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Louise Cake (PF)
2 × $4.00 -
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Fig & Ginger Cake
2 × $7.00 -
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Pavlova Roulade Berry
1 × $58.00 -
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Hazelnut & Cranberry Meringue Cake
1 × $7.00 -
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Petit Four Selection Box (Non Gluten)
1 × $154.00 -
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Pistachio & Raspberry Teacake
1 × $7.00 -
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Louise Cake Slab
1 × $177.00 -
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Chocolate Almond & Caramel Tart (“Four Bite”)
1 × $6.00
$6.00
Sweet pastry tart base with dark chocolate ganache & toffeed, caramel almond filling. Approx size: 8 x 3 cm
$6.00
Sweet pastry shell filled with lemon & buttermilk. Approx size: 8 x 3 cm
$6.00
Passionfruit custard layered with a white chocolate & passionfruit ganache in sweet pastry case. Approx size: 9 cm
$6.00
Sweet pastry tart base with walnuts, maple & bourbon. Approx size: 8 x 3 cm