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×
Berry Velvet Teacake
1 × $8.00 -
×
Vegan Apple Ginger Oat Cake
2 × $7.00 -
×
Muffins - Chocolate Brownie
1 × $6.00 -
×
Mandarin & Polenta Cake
1 × $6.00 -
×
Lemon Buttermilk Tart ("Four Bite")
1 × $6.00 -
×
Berry Velvet Teacake (PF)
1 × $5.00 -
×
Banana & Coconut Teff Cake (Vegan)
1 × $7.00 -
×
Mandarin & Polenta Cake (PF)
1 × $4.00 -
×
Passionfruit & White Chocolate Tart ("Four Bite")
1 × $6.00 -
×
Big Bertha Selection Box (Non Gluten)
1 × $236.00
Coffee & Hazelnut Occasion Cake
$83.00 – $93.00
A rich hazelnut chocolate cake with a hint of espresso. Topped with a white chocolate cream cheese icing and crowned with en-robed chocolate honeycomb.
Ingredients below:
Ingredients/Allergens(Bold): Brown sugar, hazelnut meal, whole eggs, dark coverture
chocolate, butter, Dutch cocoa, coffee, vanilla paste, cream
cheese, white chocolate, caster sugar, honey, golden syrup &
bicarb of soda.
Ingredients & Allergens ‘click here’
Our kitchen contains many allergens (egg, dairy, wheat gluten, nuts, peanuts, seeds and soy). Whilst every care is taken we do disclose that all our products may contain trace amounts of allergens.
| Size | 10 Inch Round, 8 Inch Round |
|---|
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