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Banana & Coconut Teff Cake (Vegan) (PF)
1 × $5.00 -
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Pistachio Raspberry Teacake (PF)
1 × $5.00 -
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Kids Party Box (Peanut Free)
1 × $180.00 -
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Petit Four Selection Box
1 × $154.00 -
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Lemon Buttermilk Tart ("Two Bite")
1 × $5.00 -
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Granola Bar
1 × $6.00 -
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Bertha Brownie
1 × $6.00
Fig & Ginger Cake (PF)
$4.00
A soft fig and gingered flourless cake iced with a yoghurt cream cheese icing, pistachios & dried flowers
Approx size: 5 x 4 cm
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A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Garnished with snow sugar and raspberry.
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Passionfruit custard layered with a white chocolate & passionfruit ganache in sweet pastry case. Approx size: 6 x 2 cm
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One of our most impressive Vegan treats is the Lemon Pistachio Teacake. Zesty, nutty and moist topped with a light vanilla butter-cream that isn't actually butter-cream at all (of course, …
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Coconut shortbread base, fruity berry filling with a crusty coconut meringue top (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm
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The double layers of almond cake are berry infused, accented with white chocolate cream cheese icing, and garnished with freeze dried strawberry pieces & blue corn flower petals.
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Little Bertha petit four delights for that special meeting or occasion. Small and innocent for those not wishing to over indulge. A total of 38 wheat free petit four pieces.
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Low Gluten and Vegan as well this is our special recipe for a morning muffin favourite, topped with an oat and pepita spiced crumble. It's even got a sneaky little …
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A delicious occasion cake offering that suits suits sensitive stomachs. Free from nuts, gluten, egg, dairy and refined sugars. A soft delicious vegan iced cake with maple syrup toasted coconut &…
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A rich hazelnut chocolate cake with a hint of espresso. Topped with a white chocolate cream cheese icing and crowned with en-robed chocolate honeycomb. Ingredients below:
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