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Louise Cake (PF)
2 × $4.00 -
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Bertha's Brownie (PF)
1 × $3.00 -
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Passionfruit & White Chocolate Tart ("Two Bite")
1 × $5.00 -
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Vegan Pistachio Lemon Teacake (PF)
1 × $5.00 -
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Pistachio Raspberry Teacake (PF)
1 × $5.00 -
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Coffee & Hazelnut Honeycomb Torte (PF)
1 × $5.00 -
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Banana & Coconut Teff Cake (Vegan)
1 × $7.00 -
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Lamingtons
1 × $6.00 -
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Vanilla Strawberry Teacake
1 × $6.00
Fig & Ginger Cake
$7.00
A soft fig and gingered flourless cake iced with a yoghurt cream cheese icing, pistachios & dried flowers
Approx size: 10 x 5 cm
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Your morning favourite baked with raspberry cheesecake with a jammed centre. Approx size: 4 x 7 cm
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A healthy favourite with walnuts, cream cheese icing, pistachios and candied carrot. Approx size: 8 x 7 cm
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Buttery sponge filled with berry jam, coated in dark chocolate icing and rolled in toasted coconut. Approx size: 4 x 7 cm
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Golden, moist little flourless cake made with fresh mandarins (oranges out of season), fine polenta & almonds. Approx size: 4 x 4 cm
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A fluffy loaf cake laced with sour cream, Morello cherries and a lemon curd. Approx size: 10 x 5cm
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Our brownie classic is gluten free, vegan friendly and seriously delicious. Flax egg and Nuttelex provide binding and fatty elements to the roasted almonds, while fresh espresso coffee adds a …
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$83.00 – $104.00
A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Garnished with snow sugar and raspberry.
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$5.00
One of our most impressive Vegan treats is the Lemon Pistachio Teacake. Zesty, nutty and moist topped with a light vanilla butter-cream that isn't actually butter-cream at all (of course, …
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$5.00
A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish. Approx size: 5 x 4cm
$7.00
A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Approx size: 6 x 6 cm
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Golden, moist little flourless cake made with fresh mandarins (oranges out of season), fine polenta & almonds. Approx size: 6 x 5 cm
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A rich hazelnut chocolate cake with a hint of espresso. Topped with a white chocolate cream cheese icing and crowned with en-robed chocolate honeycomb. Ingredients below:
This product has multiple variants. The options may be chosen on the product page
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Little tangy butter cakes folded with yoghurt, baked with blueberries and dipped in lime syrup. Approx size: 10 x 5 x 3 cm
$7.00
Who doesn't love a carrot cake indulgence, and all the more satisfying knowing it's dairy and egg free. Our Vegan Carrot Cakes are baked as individual servings. You could share …
$6.00
Vanilla with a white chocolate cream cheese icing, pretty flower petals & freeze dried strawberry. Approx size: 8 x 6 cm
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Our brownie classic is gluten free, vegan friendly and seriously delicious. Flax egg and Nuttelex provide binding and fatty elements to the roasted almonds, while fresh espresso coffee adds a …
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Garnished with white chocolate cream cheese icing and a toffee’d hazelnut praline. Approx size: 8 x 7 cm
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Feeds 12-14 people Our famous showstopper. Soft and crispy with fresh whipped cream and berry jam.
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Feeds 12-14 people Our famous showstopper. Soft and crispy with fresh whipped cream, Nutella & Hazelnuts.
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Little Bertha petit four delights for that special meeting or occasion. Small and innocent for those not wishing to over indulge. A total of 38 wheat free petit four pieces.
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Low Gluten and Vegan as well this is our special recipe for a morning muffin favourite, topped with an oat and pepita spiced crumble. It's even got a sneaky little …
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Your morning favourite baked with dark & white chocolate chip and Bertha brownie centre. Approx size: 7 x 7 cm
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A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish. Approx size: 8 x 7cm