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Mandarin & Polenta Cake (PF)
1 × $4.00 -
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Pistachio & Raspberry Teacake
1 × $7.00 -
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Lime Yogurt Syrup Cake
1 × $6.00 -
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Vegan Carrot Cake (Vegan)
1 × $7.00 -
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Banana & Coconut Teff Cake (Vegan)
1 × $7.00 -
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Berry Crumble Cheesecake
1 × $6.00 -
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Fig & Ginger Cake (PF)
2 × $4.00 -
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Vegan Chocolate Slice
1 × $6.00 -
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Bertha's Brownie Slab
1 × $177.00
Louise Cake Slab
$177.00
Coconut shortbread base, fruity berry filling with a crusty coconut meringue top
(This slab size can be cut on request into 45 pieces)
Approx size: 37 x 45 cm
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coconut shortbread base, fruity berry filling with a crusty coconut meringue top. Approx size: 9 x 4 cm
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A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Garnished with snow sugar and raspberry.
This product has multiple variants. The options may be chosen on the product page
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Little Bertha petit four delights for that special meeting or occasion. Small and innocent for those not wishing to over indulge. A total of 38 wheat free petit four pieces.
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The double layers of almond cake are berry infused, accented with white chocolate cream cheese icing, and garnished with freeze dried strawberry pieces & blue corn flower petals.
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A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish. Approx size: 5 x 4cm
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Golden, moist little flourless cake made with fresh mandarins (oranges out of season), fine polenta & almonds. Approx size: 6 x 5 cm
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Feeds 12-14 people Our famous showstopper. Soft and crispy with fresh whipped cream, Nutella & Hazelnuts.
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Our secret creamy recipe baked on a biscuit base garnished with a crumble top. (This slab size can be cut on request into either 42 or 45 pieces) Approx size: 37 x 45 cm …
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Golden, moist flourless cake made with fresh mandarins (oranges out of season), fine polenta & almonds. (This slab size can be cut on request into either 42 or 45 pieces) Approx size: 37 …
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