Ingredients/Allergens(Bold):
Plain flour, baking powder, vegan butter, bicarb soda,
salt, cinnamon, nutmeg, carrot, brown sugar, flax seeds,
water, canola oil, vanilla paste, apple cider vinegar, icing
sugar, lemon juice, caster sugar, pepitas & walnuts.
Product Specs & Ingredients & Allergens ‘click here’
Our kitchen contains many allergens (egg, dairy, wheat gluten, nuts, peanuts, seeds and soy). Whilst every care is taken we do disclose that all our products may contain trace amounts of allergens.

Vegan Carrot Cake (Vegan)
Vegan Pistachio Lemon Teacake (PF)
Coffee & Hazelnut Honeycomb Torte (PF)
Bertha Brownie
Berry Velvet Teacake
Mandarin & Polenta Cake Slab
Lemon Buttermilk Tart ("Two Bite")
Passionfruit & White Chocolate Tart ("Two Bite")
Fig & Ginger Cake
Muffins - Vegan Low Gluten
Granola Bar
Louise Cake (PF)
Pavlova Roulade Berry
Lamingtons
Louise Slice
Granola Slab 













