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Your morning favourite baked with raspberry cheesecake with a jammed centre. Approx size: 4 x 7 cm
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Free from nuts, gluten, egg, dairy and refined sugars. A soft delicious vegan iced cake with maple syrup Toasted coconut & freeze dried raspberry garnish. Approx size: 5 x 5cm
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Little tangy butter cakes folded with yoghurt, baked with blueberries and dipped in lime syrup. Approx size: 10 x 5 x 3 cm
A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish. Approx size: 8 x 7cm
Low Gluten and Vegan as well this is our special recipe for a morning muffin favourite, topped with an oat and pepita spiced crumble. It's even got a sneaky little …
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Coconut shortbread base, fruity berry filling with a crusty coconut meringue top. Approx size: 4 x 2 cm
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Coconut shortbread base, fruity berry filling with a crusty coconut meringue top (This slab size can be cut on request into 45 pieces) Approx size: 37 x 45 cm
A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Approx size: 6 x 6 cm
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Feeds 12-14 people Our famous showstopper. Soft and crispy with fresh whipped cream and berry jam.
One of our most impressive Vegan treats is the Lemon Pistachio Teacake. Zesty, nutty and moist topped with a light vanilla butter-cream that isn't actually butter-cream at all (of course, …
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A beautifully soft cake laced with pistachio, almond meal and white chocolate cream-cheese icing. Approx size: 4 x 4cm
Stay-at-home rules getting you down? Maybe you, or someone you know, needs some sweet relief.ย Indulge with 12 of our best sellers.
Slices
Our brownie classic is gluten free, vegan friendly and seriously delicious. Flax egg and Nuttelex provide binding and fatty elements to the roasted almonds, while fresh espresso coffee adds a …
Your morning favourite baked with a Blueberry Crumble with a jammed centre. Approx size: 4 x 7 cm
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The Little Bertha Berry Velvet Teacakes offer an indulgent treat, whether you're trying to stay gluten free or not. The almond cake base is berry infused, accented with white chocolate …
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A rich hazelnut chocolate cake with a hint of espresso. Topped with a white chocolate cream cheese icing and crowned with en-robed chocolate honeycomb. Ingredients below:
This product has multiple variants. The options may be chosen on the product pageOccasion Cakes
The double layers of almond cake are berry infused, accented with white chocolate cream cheese icing, and garnished with freeze dried strawberry pieces & blue corn flower petals.
This product has multiple variants. The options may be chosen on the product pageOne of our most impressive Vegan treats is the Lemon Pistachio Teacake. Zesty, nutty and moist topped with a light vanilla butter-cream that isn't actually butter-cream at all (of course, …
Our autumn inspired little apple loaf with vanilla icing, pepitas & purple mallow petals. It happens to be vegan as well, so you can enjoy something delicious with your morning …
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Golden, moist little flourless cake made with fresh mandarins (oranges out of season), fine polenta & almonds. Approx size: 4 x 4 cm
Free from nuts, gluten, egg, dairy and refined sugars. A soft delicious vegan iced cake with maple syrup Toasted coconut & freeze dried raspberry garnish. Approx size: 5 x 10cm
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Little Bertha petit four delights for that special meeting or occasion. Small and innocent for those not wishing to over indulge. A total of 38 wheat free petit four pieces.
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Our brownie classic is gluten free, vegan friendly and seriously delicious. Flax egg and Nuttelex provide binding and fatty elements to the roasted almonds, while fresh espresso coffee adds a …
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Buttery sponge filled with berry jam, coated in dark chocolate icing and rolled in toasted coconut. Approx size: 4 x 7 cm
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A soft fig and gingered flourless cake iced with a yoghurt cream cheese icing, pistachios & dried flowers Approx size: 10 x 5 cm

Vegan Apple Ginger Oat Cake 










