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Big Bertha Selection Box (Non Gluten)
3 × $236.00 -
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Muffins - Blueberry Crumble
1 × $6.00 -
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Mandarin & Polenta Cake
1 × $6.00 -
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Muffins - Chocolate Brownie
1 × $6.00 -
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Pavlova Roulade Chocolate & Hazelnut
1 × $58.00 -
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Banana & Coconut Teff Cake (Vegan)
1 × $7.00 -
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Granola Slab
1 × $189.00 -
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Cafe Isolation Offer Best 12
1 × $75.00 -
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Pistachio Raspberry Teacake (PF)
1 × $5.00 -
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Louise Slice
1 × $6.00 -
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Fig & Ginger Cake
1 × $7.00
Coffee & Hazelnut Honeycomb Torte
$7.00
A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish.
Approx size: 8 x 7cm
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Coconut shortbread base, fruity berry filling with a crusty coconut meringue top. Approx size: 4 x 2 cm
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One of our most impressive Vegan treats is the Lemon Pistachio Teacake. Zesty, nutty and moist topped with a light vanilla butter-cream that isn't actually butter-cream at all (of course, …
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Golden, moist little flourless cake made with fresh mandarins (oranges out of season), fine polenta & almonds. Approx size: 4 x 4 cm
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A rich hazelnut chocolate cake with a hint of espresso. Topped with a white chocolate cream cheese icing and crowned with en-robed chocolate honeycomb. Ingredients below:
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A soft fig and gingered flourless cake iced with a yoghurt cream cheese icing, pistachios & dried flowers Approx size: 5 x 4 cm
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A rich nutty chocolate base with a white chocolate cream cheese icing and honeycomb garnish. Approx size: 5 x 4cm
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Stay-at-home rules getting you down? Maybe you, or someone you know, needs some sweet relief. Indulge with 12 of our best sellers.
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A fluffy loaf cake laced with sour cream, Morello cherries and a lemon curd. Approx size: 10 x 5cm